Delicious Ohio Shredded Chicken Sandwich Recipe!

Category:Lunch & Dinner

Try this easy Ohio Shredded Chicken Sandwich recipe for a delicious, hearty meal! Made with tender chicken, savory spices, and a tangy sauce, it's perfect for lunch or dinner. Great for game days or gatherings! Save this pin and bring the taste of Ohio to your table today!

Oh boy, let me tell you about my all-time favorite comfort food that’s become an absolute staple in my house: the Ohio Famous Shredded Chicken Sandwich! This recipe is the epitome of simplicity, and it has a super delicious creamy, savory profile that keeps everyone coming back for seconds (or thirds!). I can still remember the first time I made these— my best friend and I were hosting a game night, and I needed something easy that would also wow my guests. I whipped up this shredded chicken goodness in the slow cooker, and let me tell you, the smell alone had everybody swooning as they walked through the door!

What I love most about this sandwich is how it perfectly balances flavor and convenience. With just a handful of ingredients, you can create a dish that tastes like you spent all day in the kitchen. Plus, it’s so versatile—you can throw it on a bun, over rice, or even in a wrap. So whether you’re feeding a crowd or just treating yourself to a cozy meal, this recipe is a winner!

What’s in Ohio Famous Shredded Chicken Sandwich?

Boneless, Skinless Chicken Breasts: The star of the show! These are lean and cook up super tender in the slow cooker, making shredding a breeze.

Chicken Broth: This adds moisture and a depth of flavor to the chicken. I like to use low-sodium broth to control the salt level in the recipe.

Cream of Chicken Soup: This is where the creaminess gets real. It acts as a great base for the sauce, making the chicken rich and delicious.

Ranch Dressing: You can’t go wrong with ranch! It adds a tangy flavor that complements the chicken perfectly, adding that extra oomph to the mix.

Shredded Cheddar Cheese: Because everything’s better with cheese! It melts beautifully and adds that cheesy goodness we all crave.

Garlic Powder, Onion Powder, Paprika: A trio of spices that elevates the flavor of the chicken. Super simple and oh-so-effective!

Salt and Pepper: Always essential! A little seasoning goes a long way to bring out all the delicious flavors.

Hamburger Buns: These serve as the final touch, providing a fluffy, chewy contrast to the creamy chicken. I love to toast mine for that extra layer of texture!

Optional: Potato Chips: Because who doesn’t love a little crunch on the side? Plus, it’s the perfect dippable companion!

Is Ohio Famous Shredded Chicken Sandwich Good for You?

Now, before you dive into this creamy goodness, let’s talk about the health perspective!

Boneless, Skinless Chicken Breasts: Packed with protein, these bad boys are fantastic for muscle health and keep you feeling full and satisfied.

Ranch Dressing: While it brings a ton of flavor, ranch can be heavy on the calories and fat, so I like to use it in moderation or try a lighter version if I’m feeling health-conscious.

Cream of Chicken Soup: Depending on the brand, this can vary in nutritional value—so it’s worth reading labels. Some varieties can contain additives, but there are also healthier options out there!

Ultimately, if enjoyed in moderation, this sandwich can definitely fit into a balanced diet. Pairing it with a side salad instead of chips is a great way to add some veggies and keep things light!

Ingredients

– 2 lbs boneless, skinless chicken breasts
– 1 cup chicken broth
– 1 cup cream of chicken soup
– 1/2 cup ranch dressing
– 1/2 cup shredded cheddar cheese
– 1 tsp garlic powder
– 1 tsp onion powder
– 1 tsp paprika
– Salt and pepper, to taste
– 4 hamburger buns
– Optional: potato chips, for serving

Serves: 4 (or more if you’re feeling generous!)

How to Make Ohio Famous Shredded Chicken Sandwich?

1. In a slow cooker, place the boneless, skinless chicken breasts. Pour the chicken broth over the chicken so it’s nice and submerged.
2. Add the cream of chicken soup, ranch dressing, garlic powder, onion powder, paprika, salt, and pepper. Give it a good stir to combine everything!
3. Cover and cook on low for 6-8 hours or high for 3-4 hours, until the chicken is cooked through and shreds easily.
4. Once it’s ready, remove the chicken from the slow cooker and shred it using two forks (this is oddly satisfying!).
5. Return the shredded chicken to the slow cooker, and mix it with all that delicious sauce.
6. Stir in the shredded cheddar cheese until melted and everything is combined. Yum!
7. If you like, toast your hamburger buns while the cheese is melting. Then spoon generous amounts of the shredded chicken mixture onto each bun.
8. Serve immediately, optionally with potato chips or your favorite side. Enjoy every mouthful!

Serving Suggestions to Elevate Your Sandwich

– Switch up the bun game! Try using whole grain or gluten-free buns for a different spin.
– Add some fresh greens—like shredded lettuce or spinach—to give your sandwich a little crunch.
– Feeling adventurous? Top it with sliced jalapeños for a spicy kick!
– Drizzle some hot sauce or BBQ sauce for added flavor depth.

I hope you give this Ohio Famous Shredded Chicken Sandwich a try! Trust me, it will quickly become a favorite in your home too. If you make it, I’d love to hear how yours turns out—don’t forget to let me know if you experimented with any fun add-ins or sides! Happy cooking!

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